ALL SMALLGOODS, FRANKFURTS AND SAUSAGES ARE GLUTEN FREE.
WE CLOSE THIS THURSDAY 10TH APRIL AT 5:30PM.
WE WILL BE CLOSED ON FRIDAY 11TH APRIL. WE WILL BE CLOSED FOR PESACH.
WE WISH ALL OUR CUSTOMERS A HAPPY AND KOSHER PESACH.
$5.00
Kishke, also known as stuffed derma (from German Darm, “intestine”), is a Jewish dish traditionally made from flour or matzo meal, schmaltz and spices. In modern cooking, synthetic casings often replace the beef intestine. Kishke is a common addition to Ashkenazi-style cholent.The stuffed sausage is usually placed on top of the assembled cholent and cooked overnight in the same pot. Alternatively it can be cooked in salted water with vegetable oil added or baked in a dish, and served separately with flour-thickened gravy made from the cooking liquids Contains Flour, Rendered Chicken Fat, Water, Onion, Salt, Spices, Chicken Flavour. Frozen product