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SKU: 102 Categories: , Tag:

T-BONE STEAK

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$15.48

The T-bone Steak comes from the Scotch Fillet on the bone, and is very similar to Porterhouse. Both types of steaks include a ‘T-shaped’ bone with meat on each side, but Porterhouse steaks are cut from the rear end of the short loin, and T-bone steaks are cut closer to the front, with both containing exceptionally juicy portions of tenderloin meat. These T-Bone Steaks are best on the grill or BBQ. A very hot pan works too. Weighs approximately 280-300g.

Melbourne Kosher Butchers

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