Online ordering for this site is now disabled.
Please register here on our new (beta) ordering site or send a request to
Online ordering is restricted to Melbourne customers.
SKU: 1091 Categories: ,




Japanese cut Medallions come from Beef Round Bolar, and are cut from the end of the tenderloin. These Japanese-style Medallions are exceptionally tender, and are amazing for people with big appetites! Cook whole or cut in half for a fast sear, these are simply a must-eat. Slice thinly for stir fry or for a very quick cook. Weighs approximately 700g. Freeze product within 24 hours if not using within 1 day of receiving your order.

Melbourne Kosher Butchers

    Your Cart
    Your cart is emptyReturn to Shop